Mango lassi is Mango flavored yogurt.
I prefer Mango lassi to milk shakes. They are more creamier than milkshakes + less calories.
Ingredients :
- Pulpy mango – 1
- Thick curd - 1 cup (Fresh curd)
- Sugar / Honey for taste
Method:
Peel off the skin from mango, and cut into pieces. I like to peel without breaking the skin in between.. its fun. You need a sharp knife for that.
Blend the mango pieces with thick curd.
Add sugar / honey according to the taste.
Serve chilled.
Note:
1. Curd should not be sour.
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