Khakhra Pizza

Thin crust pizzas are my fav. But I don’t get ‘thin crust’ readymade base in stores here. Making crust at home is long time pending task for me. So thought of a short cut. Khakhra is definitely a healthy whole wheat thinnest crust. So added some toppings as per my taste.. added some cheese. Here my awesome healthy pizza is ready.

Below ingredients makes 7 pizzas approximately.

Ingredients:

·         Khakhra – Mine is store bought. You can make at home too.

·         Onion – 2 (Big size) – Finely chopped

·         Tomato – 2 (Biz Size) – Finely chopped

·         Sweet corn – cooked corn kernels from 1 big corn cob

·         Green chilies – 2 – finely chopped

·         Coriander – a fistful – finely chopped

·         Cheese slices -  7  (U can use pizza cheese. I had only cheese slices, also I feel really lazy to grate cheese.)

·         Salt, Pepper, Italian seasoning as per taste

Method:

Finely chop the onion, tomato, chilies, coriander.

Steam the corn cob in pressure cooker and remove the kernels.

Mix all the chopped veggies and corn kernels in a bowl.

Add salt, pepper and seasoning.

Take a Khakhra,  spread these veggies in the top. Roughly tear the cheese slices and put it above the veggies.

Microwave the Khakhra for a minute. You can add some more seasoning on the top and serve.

Note:

·         Do it in batches according to your oven size. Do not place it one above the other during microwave.

·         You can change the veggies according to your choice.

·         I am a lazy bug, so used the cheese slices. Please use mozzarella for better result.

·         I dint use the pizza sauce here since the khakra is very thin, and it becomes soggy